About Us
Farm to Table
Get your Lion's Mane, Oyster and other gourmet and medicinal mushrooms grown from our tiny farm at Lake Elsinore, California. We cultivate a variety of tree mushrooms and harvest them fresh for every farmers' market, so they can be on your table within the same day.
Find the Fungi
Find Elsinore Mushrooms products at Old Town Temecula every Saturday from 8 am to 12:30 pm or every Sunday Murrieta from 9 am to 1 pm.
For other markets, check out our social media platform stories to see which market we will attend next.
Discover Fun News & Products
We now have Reishi and Lion's Mane dual extract tinctures.
Stay tuned with other news and announcements in our social media platforms.
EXPLORE MORE ABOUT ELSINORE MUSHROOMS
Farmers' Market
Farmers' Market
Farmers' Market
Elsinore Mushrooms are sold at Old Town Temecula and Great Park Irvine.
CO-OWNERS OF ELSINORE MUSHROOMS
Brandyn & Winnie
We enjoyed eating mushrooms so much, we decided to grow them ourselves and share it with others.
We cultivate all of our own mushrooms! We are continuously finding ways to expand the farm and grow additional varieties, so that more people can have accessibility to nature's medicine.
Our partners
South Coast Winery
Temecula Valley High School
South Coast Winery
Experience Elsinore Mushrooms in a fine dining experience at wine country. Elsinore Mushrooms is now being served at South Coast Winery's The Vineyard Rose Restaurant. Thank you to Chef Jon, Chef Tony, Chef Jessica, and their team for their amazing work! Check out their menu below.
Kitchen Fantasy
Temecula Valley High School
South Coast Winery
Discover how to prepare gourmet culinary mushrooms at Kitchen Fantasy's cooking classes in Temecula. Chef Mary teams up with Winnie from Elsinore Mushrooms to guide you. Our thanks to Chef Ernie, Claudia, and their team for welcoming us into their kitchen! Pick up new recipes and view their schedule below.
Temecula Valley High School
Temecula Valley High School
Temecula Valley High School
Brandyn and Winnie partnered with Temecula Valley High School's Biosustainability class to show students how to cultivate gourmet culinary mushrooms. Our thanks to Mr. Brannon and Ms. Manion for letting us work with your students! Learn more about that day in the blog post below.
Out of Business
Our last markets were on the last weekend of 2024.
We are no longer in business starting 2025. Thank you all again for your time and support.